Few things capture the essence of Sicily like a simmering pot of meat sauce. Michael Martorana’s Sicilian Meat Sauce carries on a cherished family tradition, crafted with premium cuts of meat, sun-kissed tomatoes, and a harmony of garlic, and hand-picked herbs. The slow-cooked process infuses every bite with deep, savory flavor that clings perfectly to pasta, layers beautifully in lasagna, and elevates even the simplest of dishes. More than just a sauce, this recipe is a legacy—an invitation to gather, share, and savor the authentic taste of Sicilian hospitality at your own table.
